Sugar Nil is beneficial in following conditions:
BENEFICIAL FOR DIABETICS:
Sucralose cannot be metabolized by body and has zero calorie. Hence, it imparts good taste without increasing the carbohydrate or calorie content of the food. Thus, it has no effect in Type 1 or Type 2 diabetes on short or long term
BENEFICIAL FOR WEIGHT CONTROL:
Since it does not add to calorie or carbohydrate, it is best suitable to be used for weight control for those who are on diet and yet they can have sweets without having any effect on their weight
TASTES LIKE SUGAR:
Sucralose is made from Sugar and therefore tastes like Sugar. But the structure is modified and hence, body cannot metabolize it
NO TOOTH DECAY:
Sucralose cannot be broken down or used by oral bacteria and hence it does not contribute towards tooth decay
Sucralose has excellent solubility with all the food ingredients and is highly compatible with all the food ingredients
EFFECT OF HEAT:
Sucralose is heat labile and retains its sweetness even at high temperature and has longer shelf life
Sucralose is very safe unlike Aspartame and Saccharin which are said to possess carcinogenic properties by some clinical studies
Sucralose is 600 times sweeter than sugar, 3.3 times sweeter than Aspartame and 2 times sweeter than saccharin and is derived naturally
Sugar Nil can be used with Tea, Coffee, Juice, Milk, Cake, Cookies, and Pies.
Sucralose in Sugar Nil is safe to use and has been approved by several Food Regulatory bodies.
Each Sugar Nil Tablet is equivalent to one teaspoon of sugar.
Sugarnil is available in packs of 100 and 300 tablets